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2 Part time PhD Programs in Nutritional Science in Europe for 2024

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    Part time PhD Programs in Nutritional Science

    The study of nutrition may focus on how to prepare healthy foods, which diets can cause diseases or how to store different kinds of foods. The study of how foods affect people can be beneficial for nutritionists, health bloggers or personal trainers.

    Europe is, by convention, one of the world's seven continents. Comprising the western most point of Eurasia, Europe is usually divided from Asia by the watershed divides of the Ural and Caucasus Mountains, the Ural River, the Caspian and Black Seas, and the waterways connecting the Black and Aegean Seas.

    A PhD, or Doctorate of Philosophy, is the highest degree awarded in many academic fields. Generally requiring a research project and dissertation, as well as several years of study, a doctorate degree qualifies the holder as an expert in a chosen field.

    Part-time learning allows one to obtain a degree or qualification even if one cannot attend school on a full-time basis. One can learn at one's own pace, gradually accumulating credits that count towards a final qualification.